Comments on: KFC’s 11 Herbs and Spices — Cracking the Colonel’s Secret Code

By: Mphammed Qasem

Mphammed Qasem — Fri, 24 May 2013 20:26:00 +0000

You are write. There no 11 herbs. KFC. the way how to fry not what include……

By: James Burton

James Burton — Thu, 12 Apr 2012 10:26:00 +0000

You musn’t of cooked the chicken through properly…

By: James Burton

James Burton — Thu, 12 Apr 2012 10:22:00 +0000

I fried some chicken in a pan of oil and it was just as crispy as KFC’s chicken – so no need for pressurised deep fryers…

By: James Burton

James Burton — Thu, 12 Apr 2012 10:20:00 +0000

Hahahaha
What are you on?
You most be very gullable to believe stuff like that…

By: James Burton

James Burton — Thu, 12 Apr 2012 10:19:00 +0000

No matter what’s in KFC chicken I will eat it, it’s just too delicious to miss out on!

By: incense shop

incense shop — Fri, 30 Mar 2012 10:24:00 +0000

The Crispy chicken is the other one and that is cooked in an open fryer. The Grilled chicken came on several years after I had left and does not taste good at all,don’t waste your money on it.

By: Mog

Mog — Fri, 17 Feb 2012 06:09:00 +0000

Not the hole in the ozone layer over our country or anything. It’s definitely the KFC.

By: Cody

Cody — Fri, 09 Dec 2011 06:03:00 +0000

It’s crispy because you didn’t use a pressure cooker.

By: Cody

Cody — Fri, 09 Dec 2011 05:52:00 +0000

Also missing is Jamaican ginger; a very superior ginger. This was noted by the Colonel himself in an old interview.

By: Stars

Stars — Sat, 12 Nov 2011 03:07:00 +0000

My husband worked in the KFC at Sydney and he had to quit because his hands and arms started to get a rash from whatever was in the coating mix!!! Go figure!!!